Feature Varieties – Organic Edibles
See what’s new and interesting to plant in your vegetable and herb garden . Let us inspire you…
Bonsai is a compact, fast-growing and uniform variety of Greek basil, celebrated for its robust flavour and delightful aroma. Bonsai was bread to be grown indoors on a sunny windowsill or countertop. It can also flourish outdoors, adding beauty to a window box or a herb garden. The smaller, bright green leaves make it perfect… Read more »
Lemon basil boasts a pronounced citrus flavour, with an aroma that highlights lemon notes reminiscent of lemon balm, complemented by basil undertones. The upright plants yield a generous harvest and thrive in the ground herb gardens. With its upright growth habit, it’s particularly well-suited for container gardening. Everleaf Lemon flowers up to eight weeks later… Read more »
Everleaf Thai Towers is a gorgeous columnar basil plant with masses of tightly packed green leaves with occasional purple flecks and soft purple stems. This plant blooms 10 to 12 weeks later than other types of Thai basil, resulting in abundant harvests of flavourful leaves throughout the summer months. Its aromatic and vibrant anise flavour… Read more »
This heirloom-style beefsteak tomato is known for its early maturity and high yields in a short period of time. These compact, bushy plants have a determinate growth habit making them suitable for in-ground gardens or large container plantings with trellis support. WonderStar Red produces vibrant red fruit measuring 2.5 x 3.5 in. (6 x 9… Read more »