Candy is a globe shaped, large onion weighing 1 – 2 lbs (0.45 to 1 kg). This Spanish type of onion is sweet and mild in flavour so it’s perfect in salads, sandwiches, burgers and relishes. Touted to be high in antioxidants, this jumbo-sized bulb is a top choice for onion rings. Candy is early maturing and has short, sturdy tops with small, tight necks which allow for fast curing. These great keepers have good storability.
| Maturity | 95 to 100 days |
|---|---|
| Height | 18 - 24" (46 - 61 cm) |
| Spacing | 6 - 8" (15 - 20 cm) |
| Light | Full Sun |
| Soil | Rich, organic and well-draining. |
| pH Range | 6.0 - 6.8 |
| Watering | Keep soil consistently moist, especially when bulbs are forming. |
| Fertilizing | Feed with continuous-release fertilizer (organic or regular) that is lower in nitrogen and high in phosphorus and potash will help size up your bulbs. |
| Nutrients Required | Nitrogen=low, Phosphorus=high, Potassium=high |
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