Feature Varieties – Organic Edibles
See what’s new and interesting to plant in your vegetable and herb garden . Let us inspire you…
Bok Choy and Shanghai Bok Choy are cool-season Asian vegetables which are delicious, tender and easy to grow.
Bonsai is a compact, fast-growing and uniform variety of Greek basil, celebrated for its robust flavour and delightful aroma. Bonsai was bread to be grown indoors on a sunny windowsill or countertop. It can also flourish outdoors, adding beauty to a window box or a herb garden. The smaller, bright green leaves make it perfect… Read more »
Lemon basil boasts a pronounced citrus flavour, with an aroma that highlights lemon notes reminiscent of lemon balm, complemented by basil undertones. The upright plants yield a generous harvest and thrive in the ground herb gardens. With its upright growth habit, it’s particularly well-suited for container gardening. Everleaf Lemon flowers up to eight weeks later… Read more »
Quick Snack is a versatile mini cucumber which can grow outside in a garden or inside on a sunny windowsill or counter. It’s perfect for a tabletop or planted in a mixed container with a trellis for support. Quick Snack is a parthenocarpic variety, which means it will set fruits without a pollinator! This… Read more »
This heirloom-style beefsteak tomato is known for its early maturity and high yields in a short period of time. These compact, bushy plants have a determinate growth habit making them suitable for in-ground gardens or large container plantings with trellis support. WonderStar Red produces vibrant red fruit measuring 2.5 x 3.5 in. (6 x 9… Read more »