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- Redbor Kale
This beautiful finely curled dark mahogany purple kale is vigorous and extremely cold resistant. It can be harvestable over a long period – snip leaves from the bottom of the plant as needed. Redbor adds striking colour to salads and has a nice mild taste. After frost, the leaves get even darker and sweeter in flavour. Redbor blanches green and has a delicate taste. Leaves can be picked early for baby leaf production. It can be grown as a gorgeous ornamental in the garden.
| Maturity | 40 - 65 days |
|---|---|
| Height | 18 - 24” (46 - 61cm) |
| Spacing | 18 – 24” (46 - 61cm) |
| Light | Full Sun |
| Soil | Fertile, organic and well draining |
| pH Range | 6.0 to 7.0 |
| Watering | Moderate and even |
| Fertilizing | Balanced fertilizer at time of planting |
| Nutrients Required | Nitrogen= moderate to high, Phosphorus= high, Potassium= high |
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